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Enjoy delicious food
A place where every plate of sushi becomes a real work of art that
you can enjoy on your lips.

For the best memories

A culinary journey

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Lunch Time Monday to Sunday
10.30 am - 3.00 pm Dinner Time Monday to Sunday
5.30 am - 11.00 pm Location Restaurant & Fine dining,
71 Madison Ave, New York, USA Booking request +1890 123 456
+1891 345 888

Michelin
2023 Excellent cooking,
worth a detour

Michelin
2024 Exceptional cuisine,
worth a special journey

Awebani experiences

LAUGH, CELEBRATE, INVITE
YOURSELF

Whether you’re feeling peckish or hungry, whether it’s midday or midnight, our
menu has something to satisfy every appetite. Mediterranean and Lille flavours
blend together to offer you pleasures to share (or keep for yourself…).

join us now

A history of restaurants

How Dining Out?
Evolved Over Time

1930

Evolution of Restaurants

The 19th century saw significant changes in the restaurant industry. Industrialization and urbanization increased the demand for dining venues.

1990

The Impact of Global Travel

Global travel has significantly impacted restaurant menus by introducing diverse cuisines to new audiences. With increased travel, people developed a taste for international flavors.

2024

Fine Dining & the Concept

Fine dining represents the pinnacle of culinary experiences, focusing on exceptional quality and presentation. Gourmet cuisine emphasizes fresh, high-quality ingredients.

“To be truly original is to invent the future of food, to question, to experiment, to imagine”

WOLFGANG PUCK

Season drinks

For every occasion

This board is dedicated to seasonal drinks from cozy cups of hot cocoa to refreshing glasses of sweet tea.

Seasonal food

Fresh ingredients

A seasonal menu is a limited-time menu that offers foods and flavors that are in season. This includes fruits and vegetables...

dessert food

A refreshing treat

From classic comfort sweets to innovative indulgences, molten chocolate lava cakes, baklava, custard, the list goes on.

Enjoy an exceptional